Nazir, M., Arif, S., Khan, R. S., Nazir, W., Khalid, N., & Maqsood, S. Opportunities and Challenges for Functional and Medicinal Beverages: Current and Future Trends. Trends Food Sci. Technol. 2019, 88, 513–526.
Kiple, K. F., and Ornelas, K. C., Eds. The Cambridge World History of Food; Cambridge, UK: Cambridge University Press, 2000; Vol. 2, pp. 1481,1624.
De-Santayana, M.; Tardío, J.; Morales, R. The Gathering and Consumption of Wild Edible Plants in the Campoo (Cantabria, Spain). Int. J. Food Sci. Nutr. 2005, 56(7), 529–542.
|